Rich and Dense Carrot Cake with Dark Chocolate Glaze

A dense cake with rich and intense flavours is perfect indulgence for this Christmas Eve! An easy to make recipe with healthy swaps makes it even better. Enjoy this easy Christmas Cake Recipe and take a bite of happiness in this holiday season.

The ingredients are not quite fussy and easily available in your pantry. Also you can replace the ingredients easily with some preferred alternatives of your choice.

Dry Ingredients –

• Ragi Flour – 1 Cup
• Wheat Flour – 1/2 Cup
• Regular Flour – 1/2 Cup
• Grated Carrot – 1 Cup
• Raisins – 1/4th Cup
• Chopped Almonds – 1/4th Cup
• Cinnamon Powder – 1 tbs
• Salt – A pinch

Wet Ingredients –

• Melted Jaggery – 3/4th Cup
• Olive Oil – 1/2 Cup
• Almond Milk – 1 Cup

For Dark Chocolate Glaze – Dark Chocolate – 1/2 Cup and Almond Milk – 3-4 Tbs

Mix all the dry ingredients first, add the wet ingredients and make a thick batter out of it. Pour the batter in a greased cake tin and bake for atleast 40 minutes or more as per your oven. Melt the dark chocolate in a double boiler and add few spoons of almond milk to get a good consistency. After the cake cools down, drizzle the melted dark chocolate and some chopped almonds.

Enjoy this quick and easy Christmas Cake Recipe. Merry Christmas Everyone, hope you all have a great time with friends and family .🥂💛

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